05/02/2024 15:49 (UTC)
Málaga, 5 feb (EFE) - (Camera: Carlos Díaz) Reinforced glasses that are proof against the usual knocks and bumps from the daily grind in a restaurant and supercoolers that store beer at -8 degrees without freezing it are some of the innovations that have reached the Spanish hotel and catering industry, which is expected to embrace artificial intelligence in the coming years.FOOTAGE OF H&T HOTEL AND CATERING INNOVATION FAIR IN MALAGA
Product Suggestions