New research confirms the Peruvian origin of pisco | Video

Lima, Jul 31 (EFE).- A chronological journey through 300 years of history, from 1534 to 1834, has allowed journalist Ítalo Sifuentes to offer a documented investigation to ratify the Peruvian origin of pisco and argue that his country should insist on the unanimous recognition of this appellation of origin.

With information that goes back to the beginning of the colonial period and delves into documents from the 19th century that remain in national and foreign archives, Sifuentes has published in Lima the book "De un solo tiro. Peruvian creations of the 16th century", dedicated to the history of the grape distillate declared "flagship drink" in Peru.

Camera: Mikhail Huacán.

Metadata

Date: 31/07/2023 12:00 (UTC)
Source: EFE
Topic: Arts, culture and entertainment
Type: Rough cut
Duration: 39 seconds
Reference: 7001285267
Relevance: Normal