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15/11/2024 17:10 (UTC)

INDIA GASTRONOMY

Rasgulla, one of the most popular sweets in the Bengal region

Calcutta (India), Nov 15 (EFE/EPA).- Bengal Rasgulla is a popular fluffy and syrupy dessert made with chhena (Indian cottage cheese), known for its melt-in-the-mouth texture.

Bengal Rasgulla has obtained a Geographical Indication label, which signifies its heritage and association with the region.

The candy-making business is ingrained in Bengal's economy, with thousands of families ranging from street vendors to candy store owners.

CAMERA: PIYAL ADHIKARY.

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